Cooking Class And Wine Tour

Enjoy the French cooking lesson and wine tasting!

At 9:30 AM, meet your English-speaking Chef in front of the stunning vegetal wall of the covered market "LES HALLES" in Avignon. Begin your culinary journey by exploring the vibrant local market with the Chef, handpicking fresh ingredients for your authentic Provençal lunch. After selecting the perfect produce, you'll stroll with the Chef to his cooking atelier, where you’ll immerse yourself in a hands-on French cooking class. Under the Chef’s expert guidance, learn traditional techniques and secrets to creating delicious Provencal dishes.

Once your meal is ready, sit down with the Chef to savor your culinary creations in a relaxed, convivial atmosphere.

In the afternoon, embark on a private wine tour. Your friendly local guide will take you to two different wine cellars, where you’ll enjoy tastings of exquisite local wines. The tour offers a deep dive into the region’s rich wine culture, guided by an expert in the field.

This unforgettable experience includes the market tour, cooking lesson, lunch with the Chef, and the private wine tour with two wine tastings. You’ll also be picked up at the Chef's restaurant by your English-speaking driver/guide at 3:00 PM, ensuring a smooth and memorable day.