Half Day Cooking Class
Embark on a distinctive journey to explore the art of classical regional Italian cuisine, spanning three immersive hours. Guests collaborate during this culinary adventure, working together to craft a comprehensive four-course menu using locally sourced, seasonal ingredients. Following this creative endeavor, savor the results with a delightful lunch or dinner in the intimate ambiance of the owner's private dining room. Immerse yourself in the rich flavors of your culinary creations, complemented by a tasting of Badia a Coltibuono's world-class organic wines. As the experience concludes, enjoy coffee and grappa in the cozy fireplace living room, bidding farewells amidst the realization that the time spent here always feels too short.
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Tour Information
- Tour Code : BC008.24
- Type : Small Group Tour
- Category : Cooking Tours
- Duration : 3 Hours
- Departure City : Chianti Area, Italy
- Departure : Guaranteed Departure
- Grade/Difficulity : Easy
- Transport Mode : Not applicable
- Children Allowed : Yes
- Min Group Size : 4
- Max Group Size : 10
- Arrangement : Guide
- Entrance Fee : No inside visits
- Hotel Pickup : No
- Language Offered : English
- Hotel Dropoff : No
- Meeting Time: 10:30 AM / 05:00 PM
- Starting/Meeting Point : Badia a Coltibuono - Loc. Badia a Coltibuono, Gaiole in Chianti 53013.
Report 15 minutes earlier
Availability
From March 2025 To December 2025
English - Every Weekday
English - Every Weekday
Highlights
- Lunch in the owner’s private dining room
- Relax in the garden or in the fireplace living room with coffee and grappa
Tour Includes
- Guided tour
- 3 hours lesson
- Apron as a gift
- Recipes
- Diploma
- Wine for the aperitif and lunch / dinner
Tour Excludes
- Everything that is not mentioned in “Inclusions”
Pricing
From | To | Per Pax | |
---|---|---|---|
Mar 1, 2025 | Dec 31, 2025 | Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday | € 155 |